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Lunch Menu


$15.95Maryland Style Crab Cakes

Sweet lump crab meat, pan seared and served with a roasted red pepper coulis

$10.95Warm Spinach & Artichoke Dip

Our creamy spinach and artichoke served with flash fried, homemade pasta chips

$8.95Blue Cheese Potato Chips

Our crisp homemade potato chips topped with melted blue cheese fondue and bacon crumbles

$14.95Yellow Fin Tuna & Crab Tower*

Sashimi grade tuna, chopped with ginger soy sauce, lump crab meat, chopped avocado, tomatoes with julienne cucumbers

$10.95Fried Oysters Bordelaise

Fresh oysters, lightly breaded and flash fried, topped with a light garlic cream sauce

$12.95Stuffed Avocado Imperial

Baked avocado half stuffed with crab, shrimp, bacon and 3 cheeses with a balsamic reduction


Cup - $5.95 | Bowl - $7.95

Creamy New England Clam Chowder

Scott’s signature soup with fresh clams, potatoes, and apple wood smoked bacon

Spicy Tomato Bisque

Fresh, ripe tomatoes and just the right amount of heat, served with a brie grilled cheese bite ( yes, it's spicy)

Soup of the Day

Ask your server for today's selection

Cup - $5.95 Bowl - $7.95


Add: Grilled Salmon - $6.75 | Grilled Chicken - $4.50 | Grilled Shrimp - $8.50

$8.95Traditional Iceberg Wedge

¼ head of iceberg lettuce with crispy
bacon, blue cheese crumbles, chopped tomatoes and blue cheese dressing

Classic Caesar Salad

Crisp romaine lettuce with garlic croutons and reggiano parmesan cheese

Regular - $7.95 | Large - $9.95

Garden Salad

Fresh greens with shredded carrots,
cucumbers & tomatoes

Regular - $6.95 | Large - $8.95

$9.95Scott’s Spinach Salad

Fresh spinach, Asian pears, melted brie, bacon, candied pecans and a blueberry balsamic dressing

$11.95Classic Club Salad

Crisp iceberg and romaine lettuce with chopped ham, turkey, bacon, tomato, cheddar cheese, & hard boiled eggs with chipotle ranch dressing and a cheese toast wedge

Choose 2

Choose any 2 of the following - $9.95

Cup of Soup

Clam Chowder
Tomato Bisque
Soup of the Day

1/2 Salad

Iceberg Wedge
Mixed Greens
Caesar Salad

1/2 Sandwich

Ham and Swiss
Chicken Salad Croissant
Chicken Salad Melt
Roasted Turkey

Burgers* & Sandwiches

All Burgers and Sandwiches come with a choice of side item

$11.95The Scott’s Burger

Half pound ground steak burger with
mayo, lettuce, tomatoes and pickles
Add: Cheddar, Swiss, Blue Cheese,
Bacon (+$1.00), Onions, Mushrooms

$9.95Chicken Salad Croissant

Scott’s signature chicken salad on a large croissant with lettuce and tomato

$9.95Chicken Salad Melt

Scott's chicken salad on toasted english muffins with tomato and melted Swiss cheese

$15.95Crab Cake Melt

Our signature crab cakes on toasted
english muffins topped with remoulade, tomatoes and melted cheddar cheese

$11.95Fresh Fish Sandwich

Catch of the day - grilled, fried or blackened, with lettuce, tomato, and remoulade sauce

$10.95House Chicken Sandwich

All natural chicken breast - grilled, fried or blackened, with chipotle candied bacon, shredded lettuce, tomato, & mayonnaise



$5.00Haricot Verts

$5.00Buttermilk Mashed Potatoes

$5.00Garlic Mashed Potatoes

$6.00Smoked Gouda Grits

$6.00Parmesan Risotto

$6.00House Brussel Sprouts

$6.00Creamed Spinach

$6.00Burgundy Mushrooms

$5.00Sautéed Spinach

$6.00Onion Rings

$5.00French Fries


Scott’s Risotto

Choose From :
Corn, Leek and Spinach / Mushroom Demi Glace / Creamed Spinach / Parmesan
Salmon $12.95 | Shrimp $13.95 |  Chicken $11.95 | Mahi Mahi $14.95 | Beef Loin $17.95

$15.95Grilled Bourbon Salmon

Wild-caught salmon in our tangy bourbon glaze
Served with your choice of 2 sides

$15.95Fresh Catch of the Day

Today’s fresh selection, prepared grilled, blackened or fried and served with your choice of 2 sides

$17.95Low Country Shrimp & Grits

Andouille sausage, scallions, mushrooms and smoked gouda grits
with hollandaise sauce

$18.958 oz. USDA Choice Bistro Tenderloin

8 oz. shoulder tenderloin seasoned and grilled to perfection, served with mashed potatoes and haricot verts

$15.95Bourbon Glazed Chicken

Grilled boneless breast of all natural chicken seasoned with our house herb blend and served with our award winning bourbon glaze,
mashed potatoes and haricot verts

$12.95Vegetarian Entreé

Chef’s selection of fresh grilled or sauteéd vegetables with an accompaniment of house rice or pasta, house made marinara or red pepper coulis

A 20% Gratuity will be added to parties of 5 or more. There is a charge of $3.00 for kitchen split entrées & a $2.00 charge for kitchen split salads, items will be split in half and plated individually, no additional volume of food is provided. The charge covers addition labor and warewashing.

* WARNING: Eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.