Scott’s signature soup with fresh clams, potatoes, and applewood smoked bacon
Cup $6.95 | Bowl $8.95

Ask your server for today's selection
Cup $5.95 | Bowl $7.95

Fresh, ripe tomatoes and just the right amount of heat, served with a sweet cream brie grilled cheese bite
Cup $5.95 | Bowl $7.95

¼ head of iceberg lettuce with crispy bacon, blue cheese crumbles, chopped tomatoes and blue cheese dressing

Crisp romaine lettuce with garlic croutons, reggiano parmesan cheese and our house caesar dressing

Crisp romaine lettuce, garlic croutons, chopped queen olives, fresh bacon crumbles, a spritz of olive juice, reggiano parmesan cheese and our house caesar dressing

Mixed field greens and fresh spinach topped with blue cheese crumbles, dried cranberries, pecans and served with a warm bacon dressing

Fresh blend of seasonal mixed field greens with sliced english cucumbers, shredded carrots,
tomatoes and croutons with your choice of dressing

Fresh spinach, asian pears, melted brie, bacon, candied pecans and a blueberry balsamic dressing

Crisp iceberg and romaine lettuce with chopped ham, turkey, bacon, tomato, cheddar cheese, & hard boiled eggs with chipotle ranch dressing and a cheese toast wedge

Parma prosciutto, tuscan salami, dried pepperoni, parmesan and mozzarella

Sweet gulf shrimp with sliced asparagus, mozzarella cheese, and garlic cream sauce

Onions, tomatoes, spinach, mushrooms & asparagus with house marinara and mozzarella cheese

With house marinara, parmesan and
mozzarella cheese

Summer tomatoes, basil, house marinara and fresh mozzarella cheese

½ pound USDA Choice ground steak burger served with lettuce, tomato, mayonnaise and pickles
Add ons: Cheddar, Swiss, Blue Cheese, Bacon +$1.00

Catch of the day - grilled, fried or blackened, with shredded lettuce, tomato, & remoulade sauce

3 seared medallions of USDA premium beef on slider buns with Béarnaise* sauce

All Natural Chicken Breast - grilled, fried or blackened, with chipotle candied bacon, shredded lettuce, tomato, & mayonnaise

2 grilled soft tortillas with fresh grouper seared, or fried, with lettuce, tomatoes, tortilla strips, chipotle sauce and corn and black bean salsa

5 slices of our applewood smoked bacon, candied with brown sugar and chipotle powder

Chef's selection of cheese and cured meats with breads and crackers
(Great for sharing)

Three lollis seasoned, grilled to your desired temperature and served with an apricot glaze

Black sesame crusted, sashimi grade tuna, rare seared and served with asian pickled cucumber, white wasabi & ginger soy sauce

Quick fried mini vegetarian spring rolls with sweet chili and ginger soy dipping sauces

Baked avocado half stuffed with crab, shrimp, bacon and 3 cheeses with a balsamic reduction

All natural fried chicken tenders
Buffalo Hot, Medium, Plain, Bourbon, or Lemon Pepper
3 - $7.95 5 - $10.95

With green onion, snow peas & sesame oil, peanut sauce on the side

Sweet chili sauce with peppers and tomatoes

Sweet lump crab meat, pan seared and served with a roasted red pepper coulis

Our creamy spinach and artichoke served with flash fried, homemade pasta chips

Our crisp homemade potato chips topped with melted blue cheese fondue and bacon crumbles

Sashimi grade tuna, chopped with ginger soy sauce, lump crab meat, chopped avocado, tomatoes with julienne cucumbers

Fresh oysters, lightly breaded and flash fried, topped with a light garlic cream sauce

Baked avocado half stuffed with crab, shrimp, bacon and 3 cheeses with a balsamic reduction

Scott’s signature soup with fresh clams, potatoes, and apple wood smoked bacon

Fresh, ripe tomatoes and just the right amount of heat, served with a brie grilled cheese bite ( yes, it's spicy)

Ask your server for today's selection

Cup - $5.95 Bowl - $7.95

¼ head of iceberg lettuce with crispy
bacon, blue cheese crumbles, chopped tomatoes and blue cheese dressing

Crisp romaine lettuce with garlic croutons and reggiano parmesan cheese

Regular - $7.95 | Large - $9.95

Fresh greens with shredded carrots,
cucumbers & tomatoes

Regular - $6.95 | Large - $8.95

Fresh spinach, Asian pears, melted brie, bacon, candied pecans and a blueberry balsamic dressing

Crisp iceberg and romaine lettuce with chopped ham, turkey, bacon, tomato, cheddar cheese, & hard boiled eggs with chipotle ranch dressing and a cheese toast wedge

Clam Chowder
Tomato Bisque
Soup of the Day

Iceberg Wedge
Mixed Greens
Caesar Salad

Ham and Swiss
Chicken Salad Croissant
Chicken Salad Melt
Roasted Turkey

Half pound ground steak burger with
mayo, lettuce, tomatoes and pickles
Add: Cheddar, Swiss, Blue Cheese,
Bacon (+$1.00), Onions, Mushrooms

Scott’s signature chicken salad on a large croissant with lettuce and tomato

Scott's chicken salad on toasted english muffins with tomato and melted Swiss cheese

Our signature crab cakes on toasted
english muffins topped with remoulade, tomatoes and melted cheddar cheese

Catch of the day - grilled, fried or blackened, with lettuce, tomato, and remoulade sauce

All natural chicken breast - grilled, fried or blackened, with chipotle candied bacon, shredded lettuce, tomato, & mayonnaise

Choose From :
Corn, Leek and Spinach / Mushroom Demi Glace / Creamed Spinach / Parmesan
Salmon $12.95 | Shrimp $13.95 |  Chicken $11.95 | Mahi Mahi $14.95 | Beef Loin $17.95

Wild-caught salmon in our tangy bourbon glaze
Served with your choice of 2 sides

Today’s fresh selection, prepared grilled, blackened or fried and served with your choice of 2 sides

Andouille sausage, scallions, mushrooms and smoked gouda grits
with hollandaise sauce

8 oz. shoulder tenderloin seasoned and grilled to perfection, served with mashed potatoes and haricot verts

Grilled boneless breast of all natural chicken seasoned with our house herb blend and served with our award winning bourbon glaze,
mashed potatoes and haricot verts

Chef’s selection of fresh grilled or sauteéd vegetables with an accompaniment of house rice or pasta, house made marinara or red pepper coulis

Sweet gulf shrimp with sliced asparagus, mozzarella cheese and garlic cream sauce
(Please allow extra cooking time)

Fresh oysters, lightly breaded and flash fried, topped with a light garlic cream sauce

Body only sliced, soaked in buttermilk and flash fried served with our spicy marinara sauce and fried lemon wheels

Gluten free
5 jumbo seasoned shrimp with our house cocktail sauce and remoulade

Succulent lump crabmeat in our creamy gratin served with crispy lavash

Gluten free
Black sesame crusted, sashimi grade tuna, rare seared and served on a bed of pickled cucumbers with ginger soy sauce

Chopped sashimi grade tuna, with ginger soy sauce, lump crab meat, chopped avocado, tomatoes on a bed of julienne english cucumbers

Gluten free
Baked avocado half stuffed with crab, shrimp, bacon and 3 cheeses with a balsamic reduction

Chef’s selection of cheeses and cured meats, with assorted crackers 
(Great for sharing)

5 slices of our applewood smoked bacon, candied with brown sugar and chipotle powder

Three lollies seasoned, grilled to your desired temperature and served with an apricot glaze

3 seared medallions of USDA premium beef on sliders buns with Béarnaise* sauce

Served with our signature fried bowtie pasta chips for dipping

Quick fried mini vegetarian spring rolls with sweet chili and ginger soy dipping sauces

Our crisp homemade potato chips topped with melted blue cheese fondue, blue cheese crumbles and applewood smoked bacon

Summer tomatoes, basil, house marinara and fresh mozzarella cheese

Scott’s signature soup with fresh clams, potatoes, and applewood smoked bacon
Cup $6.95 | Bowl $8.95

Fresh, ripe tomatoes and just the right amount of heat, served with a sweet cream brie grilled cheese sandwich bite
Cup $5.95 | Bowl $7.95

Ask your server for today's selection
Cup $5.95 | Bowl $7.95

¼ head of iceberg lettuce topped with crispy bacon, blue cheese crumbles, chopped tomatoes and creamy blue cheese dressing

Fresh spinach, sliced pears, warm melted brie, bacon, caramelized pecans and a blueberry balsamic dressing

Scott’s caesar is served with crisp romaine lettuce, garlic croutons, sliced queen olives, fresh bacon crumbles, a spritz of olive juice,
reggiano parmesan cheese and our house caesar dressing

Fresh blend of seasonal mixed field greens with sliced english cucumbers, shredded carrots, tomatoes and croutons with your choice of dressing

Crisp romaine lettuce, garlic croutons, reggiano parmesan cheese and our house caesar dressing

Mixed field greens and fresh spinach topped with blue cheese crumbles, dried cranberries, pecans and served with a warm bacon dressing 

Gluten free
8 oz. shoulder tender seasoned and grilled to perfection & served with mashed potatoes and haricot verts

Grilled boneless breast of all natural chicken with our award winning bourbon glaze, mashed potatoes and haricot verts

Gluten free
Chef’s selection of fresh vegetables with an accompaniment of rice or pasta, house made marinara or red pepper coulis

Gluten free
Fresh mahi mahi served grilled or blackened, mashed potatoes and haricot verts

Signature Cut
8 oz. top prime, barrel-cut tenderloin with a choice of 2 side items

Signature Cut
16 oz. top prime, hand cut aged ribeye, with a choice of 2 side items

Signature Cut
6 bone rack of New Zealand lamb, herb grilled with dried cherry port reduction with a choice of 2 side items

8 oz. C.A.B. choice, barrel-cut tenderloin with a choice of 2 side items

C.A.B. choice filet medallions, pan seared or blackened, topped with lump crab meat and sauce Béarnaise* with a choice of 2 side items

10 oz. of Berkshire pork tenderloin blackened and served with laboucheré sauce and angelhair pasta, 1 side item

7-8 oz. flash fried lobster tail, with asian slaw and a ginger soy dipping sauce

Gluten free
A premium selection of three types of fresh fish and/or shellfish preparations with a choice of 2 side items

Our version on this southern favorite with jumbo shrimp, andouille sausage, scallions, mushrooms and smoked gouda grits with hollandaise* sauce topping

Gluten free
Wild-caught salmon (when available) grilled to perfection, topped with our bourbon glaze with a choice of 2 side items 

Gluten free
Delicate white-fleshed fish sautéed with an orange ale sauce and served over a medley of fresh leeks, corn, spinach and grape tomatoes

All natural, 8 oz. grilled chicken breast with ripe tomatoes, fresh mozzarella and a balsamic reduction

Jumbo shrimp sautéed with peppers, onions, and celery with a cajun cream sauce over bowtie pasta

Hendrick’s Gin, St. Germaine, Club Soda

James Henry Rye, Sweet Vermouth, Aztec Chocolate Bitters, Cherry Schnapps, Real Italian Marischino Cherries

Absolut Elyx, Fresh Lemon Juice, Fee Brother's Lemon Bitters, Carton Pamplemousse Rose Liquor, Champagne

Grey Goose Pear Vodka, St. Germaine, Champagne

Deep Eddy's Lemon Vodka, Chambord, Champagne

Vodka, Triple Sec, Fresh Lime, Cranberry

Pomegranate Vodka, Pom Juice, Sour Mix

Citrus Vodka, Triple Sec, Simple Syrup, Sour Mix

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